keywords  location
  advanced search
preferences
  job title or company name    city, state or zip code
 
    See the original post from: SaskJobs

    Summary:

    Food Service Supervisor Job Description:
    Direct and coordinate the activities of food service workers in the kitchen and dining areas
    Handle menu requirements and prepare appropriate production sheets
    Supervise the assembly of food plates and ensure that they conform to the health and safety- standards of the company
    Ensure that each employee adheres to food safety regulations and procedures
    Supervise catered events in terms of food safety and hygiene
    Handle shift schedules for food service workers and assign them tasks on a day-to-day basis
    Make sure that proper staff is available ...





     Guest Service Agent
     Baker
     Banquet Captain
     Banquet Manager
     Banquet Server
     Bartender
     Chef
     Concierge
     Cook
     Dishwasher
     Engagement Manager
     Event Coordinator
    Home | Salaries | Job Search Tips | About Us | Contact Us | Free Blog Tools
    © 2010 VerticalTurn Inc.